The Aure Experience
KING CRAB, YOGHURT, DILL
HAMACHI, SMOKED SOY, PLATINUM CAVIAR
FLAT BREAD, SQUID, ROSE KIMCHI
LOBSTER CLAW, MIRIN, SALTED LEMON
NORWEGIAN SCALLOP, GOOSEBERRY, FINGER LIME
JAPANESE MILK BREAD, BUTTER FROM AABYBRO
HAMACHI, KATSUOBUSHI, BLUE MUSSELS
RAW SHRIMP, HAZELNUT MILK, QUINCE
COD, FIG, GOLD CAVIAR
MONKFISH, PUMPKIN, YUZU KOSHO
MALLARD, CHANTERELLES, BLUEBERRY
MANDARIN, BLACKCURRANT LEAF, HONEY
WALNUT SORBET, TRUFFLE MOUSSE, PEAR
PETIT FOURS
MADELEINES
STICKY TOFFEE PUDDING
PÂTE DE FRUITS
CARAMELS
* The menu is subject to change